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The vinification starts in temperature-controlled stainless steel tanks
the name and the label design
The whiskey comes from cask no
27% Merlot and the rest Cabernet Franc
1996 | Château Ducru-Beaucaillou | Saint-Julien Producer_ Melka The vinification starts in temperature-controlledRed Wine: 1996 Chteau Ducru Beaucaillou Saint Julien Bright medium ruby. Deep, superripe aromas of dark berries, black cherry and bitter chocolate; slightly exotic crystallized fruit aspect. Dense, sweet and wonderfully rich; a lovely combination of palate caressing chocolatey fruit and firm underlying structure. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other
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