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spicy blackcurrant
We use 70% French and 30% American oak and the new oak protects the fresh fruit aroma
Tasted twice
spice and floral hints that are trimmed in just enough wood to notice
Comte Armand, Auxey Duresses 1er Cru Vintage:2011 spicy blackcurrant(a blend of two 1ers, the older vines Les Brterins and Bas de Duresses the vines run from 35 to 75 years of age). This possesses a nose that is compositionally similar to that of the straight Auxey but offers both a bit more aromatic depth and complexity. There is good richness to the lightly mineral inflected flavors that possess good detail and fine length on the less obviously rustic finish as the tannins are more fine grained. (88 91) 2019+