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and is a vital piece in any cooking enthusiast's cookware collection
Nice with or without milk
The angled
One-touch magic – just flip the switch and let the cooker handle the rest
WÜSTHOF Classic 7" Hollow Edge Santoku l9og3 and is a vital pieceWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world.
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