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Cook with oil or fat to build seasoning
Hand wash recommended for best long-term performance
More Consistent Cooking — Forged aluminum construction heats quickly and helps reduce hot spots
use a small amount of oil or butter
5-Ply Stainless Steel Frying Pan Size:11-inch Cook with oil or fatProduct Overview More Even Browning From Edge to Edge Five bonded layers distribute heat through the base and sidewalls to reduce hot spots. Build Better Searing and Deeper Flavor The stainless steel surface develops crisp crusts, fond and restaurant style pan sauces. Stay in Control as Temperatures Change Responsive construction adjusts quickly when you raise or lower the heat. No Coating to Gradually Wear Away Durable 18 10 stainless steel is
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