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Produced from a blend of 95% Merlot and 5% Cabernet Franc
richer and more concentrated flavors that possess both more power and persistence on the attractively complex finale
it would also benefit from additional aging
crisp red fruits (wild strawberry and cranberry) with a sharp
Pommery, Cuvee Louise Vintage:2002 Produced from a blend ofA fresh and lacy Champagne, with a pleasing, creamy range of golden apple, blanched almond and lemon pound cake underscored by a streak of minerally saline and brine. Chardonnay and Pinot Noir. Drink now through 2030. 8,333 cases made, 1,100 cases imported.
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