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This Oregon Single Malt Whiskey from Rogue Ales and Spirits begins with their trademarked Risk malting barley harvested from Rogue Farms and a proprietary PacMan yeast
Water brings out a sweeter
Finish: Dominated by woody notes
the whisky is then rested for a minimum of 18 months
2008 | Pierre Damoy | Chambertin missionliquor2104 This Oregon Single Malt WhiskeyRed Wine: 2008 Pierre Damoy Chambertin This release is his Chambertin 2008, from the most important grand cru vineyard in Gevrey Chambertin. Its a full bodied red Burgundy, brimming with notes of dark fruit, herbs and earthy undertones. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand,
