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mocha and spicy dark currant
pure and intensely floral nose that is elegant
earth and tobacco scents open up what seems like an early maturing wine for this chateau
(93-96)/2035+
Tertre other_regions mocha and spicy dark currantThe 2010 du Tertre soars out of the glass with blackberry, sous bois and light mint aromas. Good definition here and nicely focused. The palate is medium bodied with supple but quite firm tannins, a welcome sprinkling of cracked black pepper and an off dry finish that feels long and persistent. Superb. Tasted blind at Farr Vintners 10 Year On Bordeaux horizontal. Neal Martin
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