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La Morra and Barbaresco to produce wines that are rightly regarded as the finest expressions of Nebbiolo
The palate is soft and harmonious
high-altitude vineyards are those from Petroso — one of the oldest winemaking zones in the area — and from Castelnuovo dell’Abate
a fresh little lemony whisper which makes it a fabulous complement to simple fish dishes
Saintsbury 'Sangiacomo Vineyards' Carneros Chardonnay 2019 HONDURRABI BELTZA La Morra and Barbaresco toThe Sangiacomo family has been farming in Sonoma for over 100 years, and weve been making wines with them since we began in 1981. Well known for their attention to detail, the result is a complex and vibrant Chardonnay reflective of the Carneros region. Vintage: Although it was the worst drought in 100 years, high temperatures inland pulled the marine layer over coastal areas, which experienced a mild, long growing season. Ideal for Chardonnay.
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