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Age whole sub-primal cuts of beef in your fridge over 28 to 45 days
Suitable for 12-15 lbs (5
as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent
5-7kg) of meat
Easy Basturma Bundle Tools & Toys Age whole sub-primal cuts ofBasturma is beef charcuterie similar to bresaola in Italy and cecina in Spain. With a richly spiced coating, basturma is an ideal winter meat crafting project. Originally created in Armenia over 1,000 years ago, Basturma is a charcuterie with a long, long history. To craft this richly spicy charcuterie, all you need is 5 lb of beef eye of round and this kit. Save $4 off buying the components separately. Includes: 3 UMAi Dry Large Charcuterie: Size:
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