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It shows the natural complexity of a Champagne that spent eight years on the lees
and it suits the style of this wine
then a huge dose of very finely milled tannin
The Cordero di Montezemolo 2016 Barolo Gattera brings on an extra level of intensity and concentration when tasted beside the slightly more accessible Barolo Monfalletto
Michel Bouzereau Vintage:2023 It shows the natural complexity(from vines planted in 1955 that usually produce 3 barrels; note that today most domaines declare Les Aussy as Les Roncerets). Here the nose suffers from a bit of post bottling reduction though there is good freshness and verve to the finer, and more intricately detailed, medium weight flavors that conclude in a dusty and slightly raspy if reasonably persistent finish. As the description suggests, this is somewhat awkward though I suspect this is more