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Fermented in El Llano's original cement vat with house yeast for six to seven days to about 4-5% abv
Gin: Bobby's Schiedam Dry
Wine Advocate: The 2014 Du Tertre has a light blackberry and raspberry scented bouquet with a noticeable undergrowth element that I was not anticipating
and it was matured for 6 years before the Boutique-y bunch got their mitts on it
2008 | Chateau Montelena | Estate Cabernet Sauvignon (Magnum) Producer_Vauversin Fermented in El Llano's originalRed Wine: 2008 Chateau Montelena Estate Cabernet Sauvignon (Magnum) Dark and powerful in the glass with great density and saturation, this wine grabs your attention from the first glance. The wine displays rich, natural, varietal fruit character, first and foremost, with finely balanced acid and tannin. Aromas of mint, cassis, sweet herbs and tobacco. Ends with good depth. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in