Big Green Egg Cast Iron Half Grid Type_barbeque Tools holding the meat in place

holding the meat in place while your Shun Slicing or Carving Knife glides through

hardcover Big Green Egg Cookbook contains extensive color photography and more than 160 delicious recipes that maximize the unique cooking abilities of the EGG

Multi-position lid

Just like a restaurant

Big Green Egg Cast Iron Half Grid Type_barbeque Tools holding the meat in placeFor perfect sear marks on your food, utilize the superior heat conductivity of the Cast Iron Cooking Grid as an alternative to the primary Stainless Cooking Grid. The cast iron gets very hot and retains the heat, turning it into a perfect searing surface. Flip the grid over for a flat searing surface for fish or seafood.