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Grilled herbs
flowers and stone
all supported by firm and even borderline rustic tannins that contrast considerably with the sleek mid-palate texture
Snap this one up and grow old gracefully with it
Marc Roy, Gevrey Chambertin Justice other_regions Grilled herbs(from a . 33 ha parcel). An interesting and equally fresh and ripe nose combines notes of black fruit coulis, kirsch, violet and a floral whiff. The delicious, vibrant and more refined medium weight flavors possess an attractive texture thanks to the abundance of sappy dry extract that buffers the moderately firm tannins on the slightly more complex and sneaky long finale. This too offers very fine quality for its level.
