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Copper-Plated Grid Rack
Whether you prefer your dry aged steaks 125°F
The grid doubles as a cooling rack for baked goods as well
Illustrated instructions included with the kit point the way to the alternate Immersion method for your dry aging bags
Bulk Charcuterie Large Dry Curing Bags Size:50-pc. Copper-Plated Grid RackLarge UMAi Dry Charcuterie Dry Curing bags suitable for making rolled pancetta, prosciuttini, lonzino and other dry cured meat products. 25 or 50 UMAi Dry Large Charcuterie size: 8x18in 200x450mm Suitable for 6 8 lbs NOTE on Bulk Bundles: You will need to purchase a 30 piece Bundle VacMouse vacuum aid strips separately using a channel type vacuum sealer.
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