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Soft-blob field with ribbon-tape seals — cool ice-lab sheet for description and returns.
Berry aromas are currently still overshadowed by wood and tannins
Analyse: 14
With its well integrated tannins
The blend of 90% Cabernet Sauvignon and 10% Cabernet Franc is aged for 12 months in French and American oak barrels
Tabor - Adama Sauvignon Blanc Bottle:0.75l Berry aromas are currently stillManufacturer Producer: Tabor Winery, Kfar Tabor, Israel Growing area region: Galilee, Tabor Galilee, Tabor (Galil) Expansion Sweetness: white, dry, kosher white, dry, kosher Kosher for Passover Alcohol content: 13% vol. contains sulfites Recommended serving temperature: approx. 10 12C Adama Sauvignon Blanc Varietal composition: 100% Sauvignon Blanc Vineyard: Kfar Tabor, Galilee Soil: Chalk Winemaking: Long cold fermentation in stainless steel tanks.