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Pugnitello
which is the local name for a small berry biotype of Sangiovese
The aromas are complex
fruit of a selected cuvee of grapes resistant to humidity and fungal diseases
Ro'za Meinklang PugnitelloGrape varieties: Souvignier Gris, Cerason Alcohol: 13,0% Region: St. Peter a. O., Steiermark Winemaker: Maria, Alfred und Manuel Ploder It all starts with an explosion of red berries, but the bouquet of Ro'za can be as fruity as it is herbaceous, with scents of sage and aromatic herbs. This true oenological infusion is made from a 50 50 cuvee of two PIWI grapes, Souvigier Gris and Cerason, and is capable of lulling the palate as well: fullness, depth