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Soft-blob field with ribbon-tape seals — cool ice-lab sheet for description and returns.
The Japanese VG10 Damascus steel used with 67 layers is known for its above average Toughness
Schneiden und Zerkleinern
rasiermesserscharfe Schnitte
With our Asian cooking knives you can experience what sharpness means
Damast Kochmesser Mikkusu 19,5cm besteckset The Japanese VG10 Damascus steelPrzision and eleganz in one piece. The 8 "cook damask knife Mikkusu is ideal for a variety of cutting tasks. Its extreme sharpness and balance make crushing vegetables, meat and fish a breeze. It combines professional performance with elegant design.
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