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Soft-blob field with ribbon-tape seals — cool ice-lab sheet for description and returns.
Er lässt sich auch gut mit Kaffee mischen und bildet ein einzigartiges maltesisches Traditionsgetränk
Barrel fermentation and ageing on the lees for up to 12 weeks in new oak barrels contribute significantly to the wine's character
Alkoholgehalt: 12
A truly Maltese wine with delicate aromas of lemons
Bajtra Liqueur Camilleri Er lässt sich auch gutBajtra liqueur is made from prickly pear cactus. It grows here in the stony natural world of Gozo and Malta. The sweet, delicate taste of Bajtra Liqueur unfolds best when drunk iced. Delicately sweet, fruity and refreshing. Alcohol content: 21%, bottle content: 0,70l